Pump Street Milk chocolate
£6.50
Pump Street milk chocolate is about real chocolate made by hand, using traditional methods and all natural ingredients.
Description
Pump Street Milk chocolate
This is real chocolate made by hand, using traditional methods and all natural ingredients. The beans used are the same as the Pump Street Madagascar 72% from the Sambirano Valley. A creamy, luxurious whole milk chocolate with notes of caramel and treacle and the zesty finish characteristic of Madagascan beans, it will appeal to those with a sweet tooth as well as dark chocolate devotees.
Award winning – International Chocolate Awards 2015 – Directly Traded Milk Chocolate – World Gold, Chocolate Maker Milk Chocolate – World Gold, Micro Batch Single Origin Milk Chocolate – World Gold & European Silver, Academy of Chocolate 2015 – Best Milk Chocolate Bean-To-Bar Over 45% – Bronze & Great Taste Awards 2015 – Top 50 Foods & 3 Gold Stars
Ingredients – organic cocoa beans, cane sugar, milk powder, organic cocoa butter. We also handle gluten, dairy, seeds & nuts on the premises.
About Pump Street Milk chocolate
Pump Street is an award-winning bakery in the village of Orford on Suffolk’s Heritage Coast. After mastering naturally-leavened bread, we ventured into making chocolate from beans we import directly from single estates and cooperatives around the world.
Pump Street are proud to produce the finest craft chocolate. Provenance and process are key to our finished bars. We source cacao from the best growers who ferment and dry the beans at origin. We then tailor our roasting, grinding and conching to yield the best tasting chocolate possible.
Learn more about the origins and how Pump Street make chocolate.
