Muddy Boots

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Place Category: food & drink

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  • Muddy Boots – The Modern Meat Company – is the only one in the UK to exclusively use 21-day matured grass-fed pure-bred Aberdeen Angus Beef to make homemade meals and beef burgers.

    In 2013, we respectfully turned down Tesco and some other large retailers in favour of opening our own chain of modern Meat Shops. Were not anti big supermarkets but we dont rate their meat. We opened our first shop in North London (Crouch End) in May 2014. Our second in Muswell Hill in April 2016. The third opened in 2016 in Wandsworth.

    The shops look very different to traditional butchers. Rather than traditional butchery, it’s an alternative to mass and supermarket meat. No blooded whites or cleavers. Theyre all kept in our own production factory in East London. People who like traditional butchery will still go to those. Were interested in the 90% of meat being bought from supermarkets, almost entirely packaged. And we’re trying to offer a better alternative to that.

    So we match the supermarket opening hours (9am to 9pm, 7 days a week). We also work really hard to match the prices of good meat lines in supermarkets. We can do that with much better meat because we buy from the farms, through four abattoirs, then we own the factory, and we own the shops. So no one in between, no head offices, no warehouses, no lorries going up and down motorways, and no third party overheads to factor in.

    You can browse the products online on our website, reserve the products you would like, and select a time and

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