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Food & Drink > Meat & Fish

Number of entries: 26 Showing: 10 25 50 All Page:  ◄  1 2 3  ►

Gabriel Machin

Henley on Thames, Oxfordshire

Traditional butchers in Henley on Thames.

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Hebridean Smokehouse

Isle of North Uist

The home of the best Scottish smoked salmon, sea trout and shellfish.

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Higher Fingle Farm

Exeter, Devon

Higher Fingle Farm aims to supply the highest quality Organic free-range Ducks, Geese, Chickens and...

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Peeles

Thruxton, Norfolk

As well as the Norfolk Black Turkey we also breed the Cambridge Bronze Turkey and in conjunction...

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Sillfield Farm

Kendal, Cumbria

Products from rare breed pigs, wild boars, rare breed sheep and chickens, all of which are free...

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The Blackface Meat Company

Irongray, Dumfriesshire

10 years ago we set up Weatherall Foods, to raise Blackface sheep on Troloss, our farm in the...

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The Devon Goat Company

Tiverton, Devon

Goat is the most widely consumed red meat in the world. It is also the most Heart Friendly. Gram for...

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The Duchy Smoked Fish Company

Par, Cornwall

We, at The Duchy Smoked Fish Company, pride ourselves in sourcing our produce locally, whenever...

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The Isle of Wight Bacon Company

Godshill, Isle of Wight

Dry-cured bacon, gammon, ham, sausages and all the old traditional cuts for roasting from our herd...

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The Pilchard Works

Newlyn, Cornwall

Supplier of Cornish Pilchards and Mackerel from small local boats that use a mix of traditional and...

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Number of entries: 26 Showing: 10 25 50 All Page:  ◄  1 2 3  ►